ATG distributes meals through Haulin' 4 Hunger

A group of people pose in front of a red truck hung with a holiday wreath.

Advantage Truck Group will deliver more than 12,000 meals to 15 food pantry organizations across the Northeast. Since 2012, the Haulin' 4 Hunger program has provided more than 80,000 meals. 

"We're grateful to our employees, customers and business partners for their continued commitment to helping people experiencing food insecurity," says ATG President and CEO Kevin G. Holmes. "Their support reflects the power of coming together to do good in our communities." 

On Thursday, ATG employees, customers and business partners will lead two caravans of trucks to hand-deliver 4,400 turkey meals with all the trimmings to eight food pantry organizations in Massachusetts, including the Boys & Girls Club of Worcester, Friendly House, Jeremiah's Inn, Marlborough Community Cupboard, South Worcester Neighborhood Center, St. Anne's Human Services, Veterans Inc. and the Westborough Food Pantry. 

Over the weekend, ATG will deliver nearly 3,000 nonperishable meals to seven community food pantry organizations in Massachusetts, New Hampshire and Vermont. These meals will include ramen noodles, stuffing, canned chicken, canned peas and a dessert. They will go to Families in Transition, Lancaster Food Pantry, LISTEN Food Pantry, Our Community Table, Our Place Drop-In Center, Raynham Food Basket and the Seabrook Food Pantry. 

"It's important for every family to have the opportunity to share meals together, especially during the holidays. Haulin' 4 Hunger is about giving the gift of meals and making a meaningful impact for those struggling to put food on their table," says Sarah Harrington, ATG integrated marketing program manager. 

Haulin' 4 Hunger receives support from ATG employees and business partners, including Cummins, Dennis K. Burke, G. Lopes Construction, Global Partners, SelecTrucks of New England, UniBank and Worcester Railers HC. 


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